Blanco
BLANCO COOK FRONT COOKING SYSTEM
| Model | : | BC FS3 (for 3 table-top cooking units 400 x 650 x 300 mm ea) |
| Dimensions (mm) | : | 1943 (w) x 750 (d) x 1361 (h) mm |
| Operating on | : | 400V / 50Hz / 3pH |
| Power | : | 20,800W |
| Model | : | BC FS4 (for 4 table-top cooking units 400 x 650 x 300 mm ea) |
| Dimensions (mm) | : | 2348 (w) x 750 (d) x 1361 (h) mm |
| Operating on | : | 400V / 50Hz / 3pH |
| Power | : | 20,800W |
Features & Specification
- Frying and sizzling, cooking and stir-frying result in cooking fumes which rise up.
- The extraction bridge of the BLANCO COOK front cooking station collects these fumes above the cooking units, which makes it significantly more efficient than other methods.
- With its highly efficient extraction and filter technology, BLANCO COOK ensures the best climate and makes you independent from stationary extraction hoods.
Features
Reduced suction bridge for optimum visibility
-Highly effective filter system (ION TEC)
-Electronic control with filter change indicator
-Spacious storage space on the odor filter boxes
-Free space below the device setting board
-Roller version: Full-wheel plastic rollers ø 75 mm, 8 castors, 2 of them with fixing
-Fronts and sides can be designed in different colors.